To prepare food as assigned and to re-thermalize cooked foods for residents, guests and employees
High School Diploma or equivalent
Less than 6 months
License, Registration, and / or Certification Requirement
Requires basic employment skills in clerical, service, or manual areas.
Ability to read a limited number of two- and three-syllable words and to recognize similarities and differences between words and between series of numbers. Ability to print and speak simple sentences.